Food: Nutritional Yeast

I’ve been looking into this for a couple of years and eventually got round to buying some…

So far I’ve cooked a Vegan Mac & ‘cheese’… the yeast providing the cheese flavour.

Not sure if I used enough but it was tasty. You basically make up a white sauce, flour water, bit of stock and away you go.

Let me know if you’ve used it yourselves and what kind of dishes you’ve tried it with…

Whether you’re Vegan or Veggie it’s a great source of B vits etc and as you can see you can throw it in most things

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